The Thinkfood Cookbook Is Here!
Back in June, we launched our Thinkfood Recipe of the Week program, to bring a brain healthy recipe to your inbox each week. Today we are pleased to announce that the physical cookbook is here and available for purchase on our website and on Amazon.com!
ThinkFood is a cookbook that features brain-healthy recipes. We know the science—but, since we’re not chefs ourselves, we asked for help from the food blogging community in creating the recipes. The result is 50 delicious, original brain-healthy recipes, each from a different blogger.
The book is also beautiful, with full color photos of recipes and ingredients, and a clean, readable layout. (Kudos to Jason Whelan from top design firm Agency Charlie for the excellent design and photos.) This attractive book would be a great gift for anyone who likes cooking brain healthy, delicious recipes (or for yourself.)
We are giving away a couple Thinkfood cookbooks this week to you, our supporters… and our first giveaway is RIGHT HERE! Tell us in the comments what your favorite food is, and be entered to win a free copy of the book.
UPDATE: the contest is now closed and a winner has been announced.
P.S. We’ll be giving more Thinkfood books away on Twitter and Facebook- so please follow us there if you’re interested in entering again!
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Posted: Neuroscience, Odds and Ends
Posit Science's corporate blog is the place where our employees share their thoughts about Posit Science and its products, brain fitness, breakthroughs in neuroscience, and any other topic they find interesting and relevant. 
August 31st, 2010 at 2:21 pm
My favorite food is noodles! but it’s not that healthy, so I enjoy chocolate-covered acai and blueberries.
August 31st, 2010 at 2:41 pm
Peanut butter cookies. And what’s strange about this is I have a feeding tube and am not supposed to be able to eat. Now it’s taken me quite awhile just to be able to eat 1 cookie. I like the peanut butter the best and people don’t realize, but the flavor of what you eat can last all day. I’d rather have that flavor all day.
I also have 2 kids who are now learning to cook. It is rather interesting and I have a good excuse now not to taste their concoctions.
(If any are wondering, yes, it IS that re-wiring taking place in me that affords me the ability to eat once again.)
August 31st, 2010 at 3:02 pm
I love salmon
August 31st, 2010 at 3:15 pm
A favorite “food” would be garlic. I love garlic on everything. Additionally, it’s health benefits as an antioxidant are just the “blueberries in the yogurt” (my attempt at a more healthy “icing on the cake” colloquialism).
Have long been waiting for this book to be in print. I’m looking forward to trying every recipe! Thanks!
August 31st, 2010 at 4:54 pm
Salmon is my favorite brain food, but I also like blueberry smoothies, so hopefully I will win a cookbook, so I can make them.:)
August 31st, 2010 at 9:06 pm
My favorite food is pizza
September 1st, 2010 at 1:55 pm
I have so many favorites, but one of them is oatmeal. I like to get old fashion oats and add the flavors and toppings myself.
September 1st, 2010 at 6:50 pm
Bread. Pretty much any and all bread!
September 2nd, 2010 at 7:24 am
Chocolate! Mmmm! Nice giveaway…very exciting!..thank you!
September 3rd, 2010 at 4:53 am
Fruit of any kind, strawberries, blueberries, peaches, watermelon, apples, grapes. limes, lemons,
cranberries, et al.
my father is 91 and suffering with dementia, so I want to avoid dementia at all costs. Thank you
September 3rd, 2010 at 5:09 am
I became a fan on Face Book, and I tried to sign up
for free, weekly e-mailed recipes. I really need the cookbook!
September 4th, 2010 at 7:38 am
My favorite food is Shrimp!
September 4th, 2010 at 7:49 am
My son has Aspberger Syndrome, I was just reading on your Facebook page. Thank you for the information you provide. It is wonderful to keep learning new things about the brain.
September 5th, 2010 at 2:20 pm
My favorite food is anything that has anti-oxidant properties in in them, especially blueberries, acai berries and purple sweet potatoes.
September 7th, 2010 at 10:41 am
Thanks for the comment Melissa- glad you like it!
September 7th, 2010 at 11:47 am
I love peanut butter! It is so delicious, and good for you, and tastes amazing with anything and everything
September 7th, 2010 at 1:03 pm
Hi everyone! Thanks for playing. The contest is now closed and the winner is…
#5 KIM DINATALE!!!
Congratulations. We’ll email you for your address!
Make sure to follow us on Twitter and like us on Facebook for more chances to win!
http://www.twitter.com/positscience
http://www.facebook.com/positscience
In case you’re wondering, we used http://www.random.org to select a winner.
September 23rd, 2010 at 11:17 am
The spinach and caramelized onion tart looks very good! I will try it Thank you!